Easy Homemade Granola Recipes

Easy Homemade Granola Recipes.Granola is a flexible and healthiest snack that is loved by people of all ages. Whether you enjoy it as a breakfast cereal, or a snack homemade granola is a healthier and more cost-effective option compared to store-bought options.

By making your own granola, you have full control over the ingredients, allowing you to customize the flavors and create a nutritious and flavorful blend.

In this blog, we’ll explore some easy homemade granola recipes that will boost your snacking experience and keep your taste buds thrilled.

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Classic Honey-Nut Granola


Ingredients

  • 3 cups oats
  • 1 cup chopped nuts (such as almonds, walnuts, or pecans)
  • 1/2 cup honey
  • 1/4 cup olive oil
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon powder
  • Milk or Yogurt

Instructions

  1. Preheat oven to 325°F (163°C) and line a baking tray with butter paper.
  2. In a large bowl, mix oats, chopped nuts, cinnamon powder.
  3. In a small pan, heat the honey and olive oil over low heat until melted. Remove from heat and stir in the vanilla extract.
  4. Pour the honey mixture over the oat mixture and stir until well mixed.
  5. Spread the mixture onto the prepared baking tray and press it down lightly.
  6. Bake for 20-25 minutes or until golden brown, stirring halfway through to ensure even baking.
  7. Allow the granola to cool completely on the baking tray before transferring it to an airtight container.
  8. Serve it with Milk or Yogurt.

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Fresh Fruits Bliss Granola

Easy homemade granola

Ingredients

  • 3 cups rolled oats
  • 1 cup shredded coconut
  • 1 cup seasonal fruits (such as mango, banana, and strawberry,blueberry)
  • 1/2 cup chopped nuts(as per choice)
  • 1/4 cup olive oil
  • 1/4 cup honey
  • 1 teaspoon vanilla extract
  • Milk or Yogurt

Instructions

  1. Preheat your oven to 325°F (163°C) and line a baking tray with butter paper.
  2. In a large bowl, combine rolled oats, shredded coconut, and nuts.
  3. In a small pan, heat the olive oil and honey over low heat until melted. Remove from heat and stir in the vanilla extract.
  4. Pour the olive oil mixture over the oat mixture and stir until well coated.
  5. Spread the mixture onto the prepared baking tray and press it down lightly.
  6. Bake for 20-25 minutes or until golden brown, stirring in between.
  7. Allow the granola to cool completely on the baking tray before transferring it to an airtight container.
  8. Add Seasonal Fruit of your choice.
  9. Add Milk or yogurt.

Choco Heaven Granola

Easy homemade granola

Ingredients

  • 3 cups rolled oats
  • 1 cup sliced almonds
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup olive oil
  • 1/4 cup honey
  • 1 teaspoon vanilla extract
  • Chocolate Chips
  • Hot or Cold Milk(As per Choice)

Instructions

  1. Preheat oven to 325°F (163°C) and line a baking tray with butter paper.
  2. In a large bowl, combine rolled oats, sliced almonds, cocoa powder.
  3. In a small pan, heat the olive oil and honey over low heat until melted. Remove from heat and stir in the vanilla extract.
  4. Pour the olive oil mixture over the oat mixture and stir until well coated.
  5. Spread the mixture onto the prepared baking tray and bake for 20 mins.Check in between.
  6. Once it is Golden Brown and crispy add Chocolate Chips while serving.
  7. Add Hot or Cold Milk.

FAQs

What makes homemade granola stick together?

Honey! When used in homemade granolas Honey acts as a glue to stick the ingredients together.

Why do you put Oil in granola?

Oil makes granola Crispy.As it is completely organic food try to use unrefined oil.The best option is extra virgin olive oil.

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